Recipes / veggies

One of our favorite fan favorites.

Thank you to @anna_loves_avocado!

Full recipe below the IG post --

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Ingredients:

• 1 pound shrimp
• 7-10 large jalapeños
• 1/3 cup mayonnaise
• 2/3 cup cream cheese
• 1.5 cups shredded cheddar
• Real bacon bits
• Fresh cilantro, chopped
• *toppings: Chopped tomato, sour cream, additional chopped cilantro, chopped green onion, avocado

Directions per @anna_loves_avocado:

For this recipe I mixed 1 pound of shrimp with the mayonnaise and 2 teaspoons of the @dkhawaiian spicy seasoning blend. Mixed well.
Then I took my jalapeños and my shrimp out to my grill. I grilled my shrimp for only 1 to 2 minutes max! While I charred My jalapeño. Once back inside I cut the tops off my jalapeños and deseeded them. I laid them in the bottom of a greased baking dish. In a bowl, I combined my shrimp along with the cheddar cheese, bacon bits, cilantro and cream cheese. I mixed it well and added it on top of the jalapeños. I spread it evenly across my baking dish. Then I sprinkled more cheddar cheese on top and a little bit more of the @dkhawaiian spice blend. I baked it in my preheated oven at 350° for 20 minutes.

Serves 10

10 minutes

Ingredients:

• Sweet Corn
• Butter
• 1. Grill corn for about 10 minutes on all sides until golden brown and grill marks begin to appear.
  2. When done, season generously with a combination of melted butter and Da Kine Hawaiian Smoky Rub.
  3. Corn can also be steamed or baked in the oven.

Serves 10

25 minutes

Ingredients:

• French Green Beans
• 3-5 cloves Garlic, chopped
• Da Kine Hawaiian Original Mac Nut Oil or Olive Oil
• Da Kine Hawaiian Da Rub Original

Serves as many as you want

20-25 minutes

Ingredients:

• Asparagus
• Olive Oil
• Da Kine Hawaiian Da Rub Original

If you don't like Brussels Sprouts, now you will!!!

Serves 10

Ingredients

• 1 pkg. Brussels sprouts
• Olive oil
• 12-16 oz of Bacon
• Da Kine Hawaiian Original Rub
• Da Kine Hawaiian Smoky Rub

This Da Kine Hawaiian Taco Pasta Salad is great for large groups! This is how we made them.

Serves 10

Ingredients

• 1 pkg. Rotini pasta
• 1 lb ground hamburger
• 1 can red kidney beans
• Grated cheddar cheese
• Cherry tomatoes
• Romaine lettuce
• Fritos (or crushed up taco shells
• Da Kine Hawaiian Island Dressing

1. Cook pasta according to directions on package.  Drain and let cool.
2. Fry up hamburger to preferred temperature.  Let cool.
3. Combine pasta with hamburger, kidney beans, tomatoes, lettuce, and cheddar cheese.
4. Toss with Da Kine Island Dressing and add crushed Fritos.  Serve immediately. Enjoy!