Recipes

Serves 10-15, 1 Hour 15 mins Ingredients: 1 lb ground beef 1lb bacon, diced 1 onion, chopped 1 large can (20 oz) pork and beans 1 16 oz can kidney beans 1 16 oz can red beans 1 16 oz can great northern beans 1/4 C. ketchup 3 Tbs white vinegar 1 tsp salt 1/3 C. brown sugar 3/4 C. Da Kine Hawaiian BBQ Sauce Original Da Kine Hawaiian Smoky Rub Directions: 1.  Fry bacon, ground beef and onions in a large pot. Season with Da Kine Hawaiian Smoky Rub. Cook till brown.   2.  Add remaining ingredients.  3.  Mix all...

If you like your shrimp with a kick.... Serves as many as you want Ingredients Shrimp Butter Lemon Da Kine Hawaiian Spicy Rub Directions: 1.  Season raw peeled shrimp generously with Da Kine Hawaiian Spicy Rub.   2.  Grill 5-7 minutes.  3.  Baste with butter while grilling.  4.  Finish with a squeeze of lemon.  

This Da Kine Hawaiian Taco Pasta Salad is great for large groups! This is how we made them. Serves 10 Ingredients 1 pkg. Rotini pasta 1 lb ground hamburger 1 can red kidney beans Grated cheddar cheese Cherry tomatoes Romaine lettuce Fritos (or crushed up taco shells Da Kine Hawaiian Island Dressing   1. Cook pasta according to directions on package.  Drain and let cool.2. Fry up hamburger to preferred temperature.  Let cool.3. Combine pasta with hamburger, kidney beans, tomatoes, lettuce, and cheddar cheese.4. Toss with Da Kine Island Dressing and add crushed Fritos.  Serve immediately. Enjoy!

These Da Kine Hawaiian Smoky BBQ Pork Chops are smokalicious! This is how we made them. Serves 4 35 mins Ingredients Thick cut pork chops Da Kine Hawaiian Da Rub Smoky Da Kine Hawaiian BBQ Sauce  1. Prep chops with our Da Rub Smoky by sprinkling generously all over and massaging into the meat. Let seasoning absorb for at least an hour before placing in the oven.2. Throw them on the grill on low for 15 minutes each side or until the internal temperature of 160 degrees.3. Last but not least, baste them with a combination (equal parts) of our...